Without a table full of delicious things to dip into Fonue... its really just a big bowl of boiling cheese.
My favorite things to dip are vegetables, french bread, and sausage balls.
Vegetables:
olives
baby carrots
broccoli florets
cauliflower florets
mushrooms
French Bread:
get a fresh loaf and cut it into large-bites sized cubes.
Sausage Balls: these are my absolute favorite
take a lb of sausage, 3/4 cup of Bisquick and a cup of shredded cheese ( I like sharp cheddar)
mix it all together and shape into bite sized balls
place on a cookie sheet and bake at 375 for about a half hour (the time depends on how big you have made them)
when they are done, cut one in half to check that they have been cooked thoroughly
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